There was this informative article on eating and drinking in Bolivia in The Guardian. As for me – I am not interested in high-end restaurant stuff and would rather be […]
Just pressed this article from Take Part. Read, please, what Steve Holt has to say about Bolivia as one of the most sustainable food nations on Earth. Steve Holt writes about […]
Hey, hey! I made it! As I mentioned, I took the recipe from Caserita at www.handicraft-bolivia.com. But I added sweet potatoes and sun-dried tomatoes to the soup. The reason for sweet […]
Read the article from http://info.handicraft-bolivia.com/Chicha-corn-alcohol-a84. You will find there lot of amazing facts about Bolivia and you can even shop there for wonderful handmade crafts from alpaca. Chicha, corn alcohol.
To get to know more about quinoa read here: www.foodsovereigntytours.org/blog And here is a recipe for easy and nutritious quinoa soup. I have found this on http://info.handicraft-bolivia.com I highly recommend this site for […]
Originally posted on B O L I V I A in my eyes:
Czy wiedzieliscie, ze rok 2013 zostal oficjalnie nazwany przez ONZ (Organizacja Narodow Zjednoczonych) ‘Miedzynarodowym Rokiem QUINOA’? Czy wiedzieliscie, ze Boliwia…
More about Bolivian eating traditions and vegetarian variety of the soup you can find here http://www.foodsovereigntytours.org/2011/04/chairo-paceno-a-taste-of-la-paz/ Chairo Paceño, A Taste of La Paz.